1/3 cup cold water
2 packets - Knox Gelatin
1- 3oz box of jello
In a small sauce pan, mix cold water, jello, and gelatin.
Put mixture over medium heat and mix till all the sugars dissolve.
Poor mixture into a plastic mini ice cube tray (can purchase at Bed, Bath, and Beyond) and set aside to set for 20 minutes. To speed it along you can place it in the fridge.
With a toothpick, pop out the fruities out of the tray and ENJOY!
To prevent them from sticking to each other, you can take a large zip lock baggy, place about an 1/8th of a teaspon of cornstarch inside and the fruities, and shake.
These do not need to be kept in the fridge for they dont melt. Just put in a plastic container and enjoy through out the day or week.
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